Drizzle with the remaining dressing and garnish with the chopped parsley. This Mediterranean Quinoa Salad with Feta Dressing features protein-rich quinoa, convenient canned chickpeas, crisp cucumbers, bell pepper, red onion, and fresh, flat leaf parsley. To assemble the quinoa bowls, place about 1 cup of the cooked quinoa in each of 4 shallow bowls. The components of this colorful, protein-packed bowl, including the quinoa and dressing, can be made ahead and kept in the fridge so that you can eat it all week long—perfect for busy days when you still want big, healthy flavors but only have minutes to pull it together. Overall, this Mediterranean Quinoa Salad Bowl packs a nutritional punch. Cook the quinoa in a medium pot of boiling salted water, uncovered, until tender, about 10 minutes. In a small pot, add the quinoa and the stock or water. Overall, this Mediterranean Quinoa Salad Bowl packs a nutritional punch. Quinoa… Log in. Top each bowl with the chickpeas, roast turkey, tomatoes,cucumbers, artichoke hearts, olives, red onion, and feta. Mediterranean Quinoa Power Bowl. For more information, please see my. Learn more about our response to COVID-19 >>>. Serves 4 | Topped with homemade Green Goddess Dressing, this will be your new favorite feel-good dish! The ingredients are NUTRIENT DENSE – meaning real foods with an abundance of nutrients compared to their caloric value. *Animals raised with no antibiotics ever or growth promotants, on vegetarian feed with no animal by products (beef is 100% grass-fed) and with space to engage in natural behaviors and promote natural growth. This Mediterranean Quinoa Salad Bowl with Green Goddess Dressing comes together in 15 minutes, and has a flavorful, colorful combination of healthy ingredients. Our standard is simple: Drizzle the dressing over the quinoa bowls. Serve. **Applegate requires all animals be raised without antibiotics. Site Map | Terms & Conditions | Privacy Policy | Applegate's 45 Day Satisfaction Guarantee, California Privacy Policy | California Collection Notice | Do Not Sell My Info, Applegate's 45 Day Satisfaction Guarantee, 1/3 cup fresh parsley leaves, finely chopped, 1 (15-ounce) can chickpeas, rinsed and drained, 1 (14-ounce) can artichoke hearts, halved or quartered, 2 tablespoons chopped fresh parsley leaves. Remove from heat and set aside. Cover the bowl with a piece of aluminum foil, then let it sit for five minutes. When cooled, add half of the dressing and toss to combine. Red bell … Applegate is committed to advancing agriculture and processing systems like organic, non-GMO and regenerative farming. Once the arugula is wilted/steamed, mix the quinoa & arugula with about half the green goddess sauce, then separate into two bowls. The ingredients are NUTRIENT DENSE – meaning real foods with an abundance of nutrients compared to their caloric value. This Mediterranean Quinoa Salad Bowl with Green Goddess Dressing comes together in 15 minutes, and has a flavorful, colorful combination of healthy ingredients. Animals deserve to be handled with care and respect. Red bell pepper, cucumber, red onion, tomato and avocado all contain vitamins, minerals and fibers your body needs to be healthy. Mediterranean Quinoa Bowls with Maple Tahini Dressing are my healthy take on this fun way to eat. Drain well, then transfer quinoa to a large bowl. Place over medium high heat and bring to a boil. Enter your account data and we will send you a link to reset your password. The preparation of the Greek salad inspired meal-in-a-bowl focuses more on assembly than cooking. Top each bowl … Divide the spinach, artichoke hearts, olives, feta cheese, cucumber, cherry tomatoes, red onion, and parsley evenly among each of the 4 bowls. Mediterranean Quinoa Bowl The components of this colorful, protein-packed bowl, including the quinoa and dressing, can be made ahead and kept in the fridge so that you can eat it all week long—perfect for busy days when you still want big, healthy flavors but only have minutes to pull it together. Topped with homemade Green Goddess Dressing, this will be your new favorite feel-good dish! The flavors of the Mediterranean in a bowl Here you'll find all collections you've created before. Mediterranean Quinoa Power Bowl. Mediterranean Quinoa Bowls with Maple Tahini Dressing, This post may be sponsored and may also contain affiliate links. With dark green and red vegetables, whole-grain quinoa, olives, and beans all tossed together with a creamy tzatiki sauce, this quick-cook Mediterranean Power Bowl delivers healthy dividends by the forkful. With dark green and red vegetables, whole-grain quinoa, olives, and beans all tossed together with a creamy tzatiki sauce, this quick-cook Mediterranean Power Bowl delivers healthy dividends by the forkful. The flavors of the Mediterranean in a bowl The base of each of the single serving quinoa bowls is the nutritional powerhouse that is quinoa . Turn the heat down to a simmer and cover the pan. The jury is out, so we took them out. Your email address will not be published. Total Time: Less Than 30 Mins, Applegate Organics® Oven Roasted Turkey Breast, Applegate Naturals® Oven Roasted Turkey Breast, BLT Salad with Avocado and Buttermilk Dressing, Big Green Salad - Grilled Chicken & Roasted Potatoes. Tossed in a creamy, 5-minute feta dressing… Cook for 15 minutes or until the stock or water is absorbed and the quinoa is light and fluffy. Combine the olive oil, lemon juice, garlic, parsley, cumin, salt and pepper in a jar, seal and shake until combined (alternatively, combine all of the ingredients in a blender and blend until smooth). Divide the quinoa into 4 bowls. Are GMO ingredients good or bad? No antibiotics, ever. Quinoa…