Green tea leaves are scented using fresh jasmine blossoms or jasmine oil. Instead, try drinking it as is or simply add a slice of lemon for added flavor. Jasmine green tea is available in several different forms include tea bags, loose leaf teas, powders, and jasmine pearls—hand rolled balls that slowly unfurl when infused in water. Jasmine tea can be made using any of the true teas from the Camellia sinensis plant as a base. The loose-leaf option is the best because you won’t have to deal with tea bags and other waste. A healthy heart means a longer life to live. Most jasmine green teas come from China. Traditional jasmine green tea is harvested, made into green tea, stored until the jasmine flower harvest, and then scented during a multi-day process. All rights reserved. Let's Drink Tea You should use about 2 grams of loose leaf tea for every 8 ounces of water. Jasmine green tea should be brewed with hot water, not boiling water to prevent bitter flavor. The green tea leaves are harvested in late spring when the leaves are the freshest. Drinking green tea is one of the most famous diet aids. The green tea can speed up your metabolism, helping you to burn off calories quicker. The base is always green tea, though. 2. Jasmine green tea may help you lose weight by speeding up metabolism. Many people use green tea for acne with great results. The sweet, floral jasmine flavor adds a new dimension to the classic earthy flavors of green tea. The jasmine flavor will be more mild compared to professionally infused tea blends. Blossoms were depicted on fine China and incorporated into ceremonial and cultural events. Brewed jasmine tea can be kept in the refrigerator, covered, for up to 4 days. Some jasmine teas can also be made using an herbal tea base, although this is less common. You can also place a small plate on top of a normal mug to seal in the heat and moisture during steeping. Jasmine green tea should be brewed with hot water, not boiling water to prevent bitter flavor. How to Prepare Jasmine Green Tea. Spring water is the best. If your tea package has specific recommendations for steeping, use those, but using about 2 grams of loose leaf tea per 8 oz. Depending on the quality and intensity of the leaf and your own taste, you might experiment with a smaller or more heaping teaspoon. Jasmine green tea boasts a mild flavor that can be overwhelmed by the addition of milk or sugar. If you do not have one, bring water to a boil and allow it to cool for 2 minutes before adding in the tea leaves. We recommend using loose leaf tea instead of tea bags because of its higher quality. You can also infuse your own organic green tea leaves by adding fresh jasmine blossoms from your garden when brewing. No harmful chemicals, pesticides or fertilizers have been used. The Numi Organic Tea Jasmine Green, Full Leaf Green Tea is never washed, so it’s good to know that they set high standards for its production. It features a rich flavor profile that ranges from delicate to roasted, making it easy to find one you adore. Boosts Energy. The slightly sweet flavor and the aroma of the fragrant flowers can help satisfy a sweet tooth. In addition to organic tea, you can also choose fair trade certified teas to buy products that are produced ethically. In terms of proportion, the ideal balance is about 1 teaspoon of loose-leaf jasmine tea per 6 ounces of water. Loose teas are made of the entire leaves of the tea plant, which easily expand to infuse flavor. Never use tap water or distilled water as they don't develop flavors well. As mentioned, jasmine tea uses a true tea such as green, black or white as a base. Jasmine green tea also contains vitamins and minerals that help to support immune health. Jasmine tea's popularity expanded outside of China when it became one of the first exported teas in the late 1800s. Different jasmine tea blends will have less caffeine than pure jasmine. Typically, jasmine green teas … While green tea leaves are the most common “base” tea for jasmine tea, some teamakers use white tea, black tea, and even oolong teag or pu’er teas. Finally, add ginger and stir for …, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window). Green tea leaves that are dried in sunlight tend to have the most delicate flavor. —, brew the perfect cup of jasmine green tea. Vernon, WA 98273 Traditionally made by infusing green tea leaves with jasmine flowers, jasmine green tea is renowned for its health benefits. Steamed green teas develop more vegetal and sweet flavors. Green tea contains plant compounds called polyphenols that research has shown to … Here are a few general jasmine green tea brewing tips to get you started: Use fresh, pure, cold filtered water. Jasmine green tea also tastes great and is calorie-free. Green tea may help lower blood pressure and can reduce inflammation that leads to clogged arteries. Look for organic jasmine green teas to ensure your tea is free from harmful chemicals that can also alter flavor. EGCG helps to eliminate free radicals from the body that can cause oxidative stress. The jasmine flowers are then either removed completely or packaged with the green tea leaves for sale.